Alkaline Water Filter Cartridge for Reduce ORP

ORP (oxidation-Reduction Potential) of the water is a measure of its oxidizing or restoring quality. If ORP is positive, water oxidizes the substances with which it starts reaction, and with a negative ORP - restores them, acting as an antioxidant.

Differences of ORP rate of the human body (-100mV) and of drinking water (+200~ +600mV) mean that the body is forced to change the oxidation-restorative properties of drinking water. But if the drinking water has ORP close to ORP of water inside the human body, it's assimilated immediately, as it has biocompatibility on this parameter.

The Lanlang ® FALK+ filter is a type of inline cartridge designed for reverse osmosis systems. It includes a range of NSF certified Minecera® Bio Ceramics and coconut shell charcoal media which work together to improve the quality of water.The FALK+ filter is particularly effective in increasing the pH value of water to between 8.5 and 9.5, and reducing the ORP value to between -150mV and -300mV.This results in improved odor and taste, making the water much more enjoyable to drink.

Like pools and spas, drinking water quality is also determined by national standards. However, ORP is a non-standardized indicator. Chlorine is normally added to drinking water because it has a high positive ORP and will therefore oxidize and destroy the bacteria that are harmful to humans. However, the ORP of the internal environment of a healthy person is always on the reductive side,with some redox couples below -350 mV.

Therefore, with a healthy viewpoint in mind, it would make sense that the optimal drinking water is one with a negative ORP. Drinking water with a positive ORP is reduced to a reductive ORP at the expense of consuming the electrical energy from cell membranes. Normal tap water, bottled water, rain water, and so forth, have a positive ORP generally between 200-400 mV,and even as high as 500-600 mV depending on location. Indeed, tap water has been shown to be a weak pro-oxidant. It was demonstrated in one study that where mineral water shifted intracellular redox state to a 6-10% higher oxidized state, tap water containing HOCl (from addition of chlorine) shifted the intracellular redox state to a 25% higher oxidized state in rat skeletal muscle cells.

Lanlang is the member of American Water Quality Association. In 2016, Lanlang obtained WQA Certification with NSF / ANSI61 and 372 standard. And in 2022, Lanlang obtained NSF Certification with NSF/ANSI44 and 42 standard.

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